Cutting system designed for tagliatelle. A series of cutting groups with proper width cut pasta longitudinally, then transfer it to the rotating shear for the transversal length of the cut. The TLT performs automatically precise and easy change of format.
From a structural perspective, the TLT features a supporting chart for the cutting groups in stainless steel and scrapers, pulling gearmotor for the cutting groups via stainless steel gears.
The TLT is controlled by inverter to control the speed of sheet cutting. The transversal cut is controlled and synchronized by inverter and fixed on the gearmotor. A shear group with rotating blade and counter-roll, managed by gearmotor which receives the cutting signal from the PLC. The safety perimetral carter is openable.
The TLT features a stainless steel structure, which eases the washing process.
In addition, it is possible to add some optional features, such as:
Machine performance
Breweries that become more flexible, sustainable and digital can more easily adapt to the changing beer market.
Lecithin holds a special place in the heart of GEA Product Sales Manager Patrick Schürmann. The versatile substance has gone from having a supporting role in edible oil refining to being the star of the highly competitive and...
With kids returning to school this autumn, GEA will be back too, engaging with students of all ages to promote careers in science, technology, engineering and math (STEM). For GEA, building a more robust STEM workforce is one...