However you say it, as a global leader in brewery technologies, GEA has decades of experience designing and configuring individual components, process systems and complete turnkey solutions for all types of cider. We work hand-in-hand with customers to tailor and deliver complete greenfield projects from inception to commissioning, as well as tailored upgrades, expansions and new cider lines that integrate seamlessly with your existing brewery infrastructures.
GEA technologies work perfectly together to speed up commissioning and help to keep your cider production lines operating at maximum efficiency, and with fewer bottlenecks and delays. All of our systems are built to match even the most stringent hygienic standards, so you can be confident of safe, high-quality processing at every stage.
Gentle handling of raw ingredients gives you the confidence of precisely controlled, reproducible brewing, from arrival of your apples to downstream fermentation. Where possible our solutions include smart process control and automation, and resource-saving CIP to maximize precision and accuracy, reduce waste, and help prevent unwanted, costly delays. Reduced product loss and increased yield with less use of energy, water and expensive ingredients all help to improve sustainability, productivity and cost-effectiveness and ultimately profits. GEA technologies span all key stages of processing
From hop-infused to fruit flavored blends, GEA offers an innovative portfolio of systems for small-scale craft and specialty cideries.
Talk to GEA to find out more about our global centers of excellence, where our experts can help you to test and fine tune new and existing processes and scale up on our equipment before investing in industrial-scale systems.
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GEA is a leading global specialist with a comprehensive understanding of your brewhouse. Talk to us about GEA solutions for successful breweries.
GEA Hygienic Butterfly Valves offers the benefits of good hygienic design, higher ease of assembly, shorter assembly and maintenance times and thus higher production uptimes.
GEA carbonating systems are designed for the highly accurate continuous carbonation of beverages.
GEA separators are designed for liquid-based applications. Using centrifugal force, they are used for separating suspensions consisting of two or more phases of different densities, i.e. they can be used for liquid-liquid separation, for liquid-liquid-solid separation or for liquid-solid separation. They are equally as effective at separating liq...
Proof of concept at innocent drinks
Every drop and every kilowatt hour count when it comes to centrifuge development.
GEA has been building centrifuges for over 130 years – something you wouldn’t think is in question every day. Jürgen Mackel, Vice President...
Through investments in renewable energy, GEA is lowering its CO2 emissions around the world.
When it comes to improving the health of the planet, GEA takes a leading role. As one of our sustainability-focused strategic objectives, we are forging a path to help our customers across myriad industries to reduce energy use...